Amy Traverso is the senior food editor for Yankee magazine and its new travel and lifestyle series, Weekends With Yankee, produced in partnership with WGBH. Previously, she served as food editor at ...
Host Amy Traverso prepares Rhode Island Clear Broth Clam Chowder on Weekends with Yankee, Season Five, Episode Four ("Only in New England." Amy Traverso is the senior food editor for Yankee magazine ...
NEWBURYPORT — Blessed with sun-kissed weather, the last two days of Yankee Homecoming were nothing short of spectacular. From Family Day and fireworks on Saturday to Sunday’s parade on High Street, ...
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