Victory in Europe Day (VE Day) commemorates the formal end of WW2 in Europe. It was on May 8, 1945, that the Allied Forces announced the surrender of Nazi Germany, but it wasn't until July 4, 1954 ...
In honour of VE Day, I recreated an authentic wartime meal: potato-wrapped sardines. The ingredients list is strikingly simple – just a tin of sardines, roughly 450g of potatoes, a dash of lemon juice ...
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Out with the ham and in with the spam. 63056612@N00, CC BY-SA Today many people follow vegetarian, vegan and a variety of eclectic diets, but before World War II meals were commonly based on the meat ...