Before you submit an error, please consult our Video Help page. The Baking Journal is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android ...

Looking for your next baking project? How about our recipe for savory miso scones? Complete with scallions and sesame seeds, ...

Wedge-shaped, nutty scones to eat with jam - Haarala Hamilton My version of the hazelnut scones I had in a B&B on Cape Ann in Massachusetts. They’re lovely with either raspberry or apricot jam. There ...

The first time I ate a scone, I found it to be dry and uninteresting, but over time I’ve come to learn that my first experience was an aberration. Scones are believed to date back to the 1500s in ...

Whenever you visit a coffee shop to get a morning cup of joe, I bet you can't stop yourself from buying a freshly baked buttery scone. Originally a British classic often served for afternoon tea, ...

Scones are a traditional British and Irish baked good, with a tender crumb that’s somewhere between a quick bread and a biscuit. To give these hearty scones a deep, sweet flavor with amplified nuttine ...