New research suggests the health risks of ultra-processed foods may stem from more than their sugar, salt, and fat content.

A new study published in Nutritional Neuroscience provides evidence that eating a diet high in ultra-processed foods tends to ...

Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...

The new study joins a growing body of evidence that warns of the health risks of ultra-processed foods.

If your social media feed has suddenly filled with content about ultra-processed foods (UPFs), you're far from alone. Since ...

The nutritional epidemiologists and other scholars who have led this push in public health are out to challenge an entire ...

A recent study found that it's not just the low nutrient profile of ultra-processed foods that causes negative health effects ...

Despite its widespread use, "ultra-processed" food does not have a universal definition. U.S. Health and Human Services Secretary Robert F. Kennedy Jr. said he’d like to define it by April. So far, ...

Add Yahoo as a preferred source to see more of our stories on Google. Person putting sliced loaf of white bread into shopping cart - Stockah/Getty Images We all know — or at least have heard — that ...

CHICAGO — Bringing more science to bear will help cut through the misinformation surrounding the nebulous term “ultra-processed foods,” or UPFs, food industry experts said in a panel discussion at the ...

Research published in the American Journal of Public Health details the connection between ultra-processed foods and the tobacco industry when it comes to production, strategy and marketing.

The Trump administration continues to solidify its focus on curbing chronic disease under its Make America Healthy Again (MAHA) movement, discouraging Americans from consuming "ultra processed" and ...