Mary uses coconut cream and oil for a moreish moist chocolate cake that's dairy free. Filled with apricot jam and a creamy chocolate icing, as far as vegan backing goes, we think this is a winner.

Halve the fruits and squeeze to get 1/3 cup juice.

I tried a chocolate-cake recipe with no eggs or dairy that dates back to the Great Depression. Known as "Depression cake," the penny-pinching recipe is useful now due to the high price of eggs. I didn ...

Although baking for those with dairy allergies or intolerances can be challenging, former Great British Bake Off judge Mary Berry has come to the rescue with a delicious dairy-free chocolate cake ...

This vegan chocolate cake is the best vegan cake I've ever made! This cake is sot, moist, rich and very easy to make. The cake is covered with delicious vegan chocolate frosting. Whether you are vegan ...

I love pound cake. It’s an old-fashioned, simple dessert, but you can enjoy it so many different ways. It’s great as a ...