What’s Cooking: Lobster rolls, omakase bentos and more with Hawaiian Style Seafood Company

Chef Jon Matsubara, owner of FEAST in Manoa, opened Waikiki fast-casual eatery Hawaiian Style Seafood Company.
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What’s Cooking: Bernini serves up French-Italian cuisine with Hawaii ingredients, Japanese touch

HONOLULU (HawaiiNewsNow) - Restaurants are gearing up for the busy Mother’s Day weekend and graduation season, including Bernini, an award-winning upscale restaurant in Kakaako, near the Ala Moana ...