Black-eyed peas, collard greens, tender pork, and cornbread are typical staples in Black households on New Year's Eve. Here's ...

Know Dat Grow Dat is a sustainable urban farm in New Orleans. Discover how African-American food culture has shaped three communities and their local agriculture, and find a food sovereignty ...

For the first time in years, Milwaukeeans can celebrate African culture during an ethnic and cultural showcase at Brown Deer Park in July. This year's celebration features a day full of traditional ...

This fall marks the debut of a groundbreaking series of events celebrating the impact of the African diaspora foodways on modern American cuisine. The Flavors of Africa & the Diaspora in Wisconsin: ...

As South Africa marked Heritage Day in September, Pretoria East based chef and entrepreneur Lebo Phala used food as a lens to celebrate culture, identity and sustainability. Through her business HL ...

https://siris-libraries.si.edu/ipac20/ipac.jsp?&profile=liball&source=~!silibraries&uri=full=3100001~!312936~!0#focus ...

Some people talk a lot about what they do; others just do. Chef Kabelo Christof is a man of few words, but put him in a kitchen, and his cooking does the talking. And you won’t find his cuisine just ...

Afrobites, a restaurant operating out of food trucks in Little Rock and Conway, serves delicious, authentic food from across Africa, and it recently announced expanded operating hours and new menu ...

On Saturday Nov. 9, University of Maine students, staff and community members came to celebrate Culturefest, a day-long celebration of cultures that features exhibits, live demonstrations, activities ...

A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.