Tomato blight is a catch-all term for a group of serious fungal infections that affect the production and quality of fruit. The fungi attack tomatoes in different ways at different times, with ...

There is something wonderful about fresh, homegrown tomatoes. They always taste so much better than those bought at the store, and they have this delicious smell to them. So, it is always hard to see ...

Maybe monsoon season is over and maybe not, but one thing we know for sure — with all this water and heat, we will be in the midst of a perfect storm for fungal diseases on our plants, especially ...

GAINESVILLE, Fla. – Tomatoes represent a $1.9 billion annual crop, nationwide. They’re planted on 330,000 acres across 18 states, but diseases such as bacterial spot can ravage the popular crop.

Pennsylvania’s No. 1 home-garden vegetable crop‚ tomatoes, should be hitting peak form this week and churning out trusses full of juicy, ripe fruits. However, this long-time summer pleasure is being ...

The early diseases start with bottom leaves turning yellow and blotchy, eventually drying to brown and dropping off the stems. Then the disease works its way up the plant. Most times tomatoes can ...

Water stress, plant disease, and proximity to walnut trees can all cause tomatoes to wilt. Learn how to manage this common problem. Nothing quite compares to the flavor of a homegrown, vine-ripened ...

Tomatoes are a critical source of nutrients and remain one of the most widely cultivated fruits globally. However, intensive greenhouse practices increase susceptibility to diseases, which can reduce ...

Jeremy Siegel: This is GBH’s Morning Edition, and here to answer your questions about the weather and gardening is GBH meteorologist Dave Epstein. Good morning Dave. Dave Epstein: Good morning Jeremy.