SAN ANTONIO – It’s the holiday season, and here in South Texas, one cultural tradition is all about tamales. This year, we’ve all felt the impact of inflation, so we wanted to know if higher grocery ...

When it comes to the holidays, family and tradition are the focus; the gifts are extra. Families decide how and when they celebrate, like when to put up the tree, and then, there are the adopted joys ...

Tamale pie is one of those retro dishes that anyone growing up in the ’60s and ’70s is sure to remember. Although its name would lead you to believe it’s more of a Latin American dish, it’s hard to ...

How to make tamales: Recipe from Cantina Laredo: Chicken Filler: 1. In a saucepan measure and add, water, onions, garlic, bay leaves, chicken consommé and bring to a boil. 2. Add chicken breast to ...

Learn how to reheat tamales so they taste freshly made, even if you just dug them out of your freezer or refrigerator.

The holiday season is upon us, and that can only mean one thing — that's right, tamales. The popular dish is always a go-to around the most joyous time of the year. If you're from El Paso, you'll have ...

Tired of turkey for Thanksgiving? How about stuffing a tamale instead of a turkey for your holiday feast? There’s also other local alternatives for the adventurous eater, ranging from a vegan meatloaf ...