Dina Mousawi and Itab Azzam are the authors of a new cookbook, called Our Syria: Recipes From Home. For the book they interviewed Syrian refugees scattered around Europe and the Middle East. As ...

The popularity of the humble street food is a testament to cultural survival for the hundreds of thousands of Syrians who ...

In a suburb on the outskirts of Lisbon, Portugal Fatima and her two daughters Rana and Reem are preparing for a dinner party. Tonight, they will invite Portuguese friends into their home to taste home ...

Chef Ali Snoubar co-founded Al Shami in 2014, and it’s one of the few Sydney restaurants that specialises in Syrian cuisine. The dining room is a bright and welcoming place, and while the tables and ...