Cape Town is regularly listed as one of the world’s top cities for foodies – and for good reason. The food scene is diverse, with cuisines from all over the world represented alongside local flavours ...

A photo comparing South African chicken feet to Nigerian roasted dog meat went viral, sparking a fierce international debate ...

CAPE TOWN (Reuters) - South African chef Mario Barnard said he was "grossed out" and did not entirely enjoy eating grilled scorpions and crunchy insects mixed with garlic and spices on a trip to ...

Taste South Africa’s evolving vegan identity through plant-based cuisine, ethical vineyards and immersive travel experiences. There is a quiet revolution happening on our plates. Travellers today are ...

Acclaimed chef Marcus Samuelsson talks African cuisine, from fermentation to spice blending, and why traditional dishes should be celebrated.