Don’t panic in the face of whole scallops. Adam Geringer-Dunn from Greenpoint Fish and Lobster is here to demonstrate that shucking and prepping this juicy bivalve is actually a breeze. Buying ...

Scallops might be seen as the gateway to the wonderful world of shellfish since they are mild, sweet, and not remotely fishy-tasting so even people who aren't quite ready for mussels or crawfish might ...

Scuba diving and freediving allow us to see a different world than we are used to. Jules Casey, also known as @onebreathdiver on Instagram, is an award-winning Australian photographer who shares some ...

PORTLAND, Maine - America's scallop fishing industry will continue to decline in catch into next year due to a decrease in the availability of the oft-pricy shellfish off the East Coast, federal ...

When I tell people that I’m a part-time resident of Maine, I often get an enthusiastic, “Wow, you must get sick of lobster.” And, yes, it’s true. I do get sick of lobster. But not from eating too much ...

In the 1960s science fiction film Fantastic Voyage, audiences thrilled to the idea of shrinking a submarine and the people inside it to microscopic dimensions and injecting it into a person’s ...

JACKSONVILLE, Fla. — It's like Christmas in July for scalloping enthusiasts as additional counties open for scallop season along Florida's Gulf Coast this weekend. Meteorologist Lauren Rautenkranz has ...

STEINHATCHEE, Fla. (WCTV) - Scallop season, a summer tradition that draws thousands to Florida’s Big Bend every year, is officially underway and the waters off Steinhatchee are buzzing with activity.

Scallops' soft bodies are well-protected by their hard shells, so … could those same shells protect human heads? That question was asked by the Japanese designers of the Shellmet, which is a helmet ...