Chef Roberto Copa Matos of COPA calls on his Spanish heritage for his distinctive presentation of the Cuban classic, arroz con pollo. Taking a cue from paella, he first browns bone-in chicken legs and ...
Roberto Matos, 65, of Lancaster, died May 25, 2008 at LGH. Born January 10, 1943, in Camuy, Puerto Rico, he was the son of the late Eleuterio Matos Velez and Valeria Matos Velez. He was married to the ...
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