Indian food is renowned worldwide for its exquisite flavours. The reason for this is the extensive use of masalas that are used to make the dishes. Not a day goes by without incorporating them into ...

Chana Masala / Chole Masala is a popular Indian curry recipe. Chana Masala is a highly nutritious and protein-rich vegetarian dish. Chana Masala is made by soaking Chickpea overnight and it’s cooked ...

The weekend is over, meaning, it's time to pull up your socks and get set for a busy week ahead. In between a busy schedule, spending hours in your kitchen seems like a luxury. Hence, during the ...

• 1 1/4 cups channa (dried garbanzo beans or chickpeas) • A pinch of soda bicarbonate • Salt, to taste • 3 1/3 cups tomatoes• 4 fresh hot green chilies • 3 tablespoons freshly grated ginger, plus 1 ...

The allure of chana masala, arguably one of North India’s most popular vegetarian dishes, is multifaceted. It’s visually stunning, incredibly fragrant, and, most importantly, downright flavorful. It’s ...

Chickpeas are a staple of countless cuisines around the world. But they are especially prevalent in Indian dishes. Chef and restaurateur Maneet Chauhan is joining TODAY to share her recipe for one of ...

If you're looking for a reason to use up the cans of chickpeas staring at you from your pantry, look no further. Hummus is one of those recipes that you can make reasonably for any occasion, whether ...

Punjabi Chana Masala Recipe: Spices play an integral role in Punjabi delicacies. (Also Read: This Chole Chaat Is One Desi And Delightful Snack You May Add To Your Diet) This recipe is ideal for a ...

I always use this recipe, from Orangette, to make my chana masala. As Molly Wizenberg, who writes the blog, explains, neither she nor her husband (the source of the recipe) can make any claims to ...