There aren't many dishes that are as satisfying to eat and as simple to make as soup. Typically, you can pull together a whole meal in just one pot, and within about 30 minutes. But if you're ...

Who doesn’t love a hearty, filling soup, especially this time of year? It can make your day go from good to great. The owner of Bee Loved Kitchen, Emily Wilson, stopped by to help us whip up a new ...

Busting out a raw, vegan recipe for Thanksgiving probably seems incongruous given that the holiday basically centers around cooking a dead bird for hours on end. But in case you want to add a lighter ...

Few things are as gratifying on a cold day as a warm bowl of soup, and this is one arena in which vegetarian dishes can really stand out. Root vegetables, brassicas, grains, and beans we are just as ...

The flavors in a bowl of South American sopa de maní are soulful and steadying. By Ligaya Mishan On the last morning of his life, in a little adobe schoolhouse in the Bolivian high-mountain village La ...

Many Asian cuisine restaurants open their meals with miso soup—a Japanese staple food made from fermented grains and soybeans blended into a stock called dashi and often served with tofu and ...

Miso soup is a traditional Japanese soup comprising a base stock, miso paste, and various other ingredients depending on the recipe. It has become more popular in Western countries as well, where many ...

Soup is delightfully cozy, but you don't have to eat it solely in the colder months. After all, there are plenty of hot dishes (pizza, pasta, roasted root vegetables), and those are not relegated to ...