If you find that your turkey burgers are too dry or lacking in flavor, make them taste much better by shaping your patties ...

Going out to eat? See which Palm Beach County restaurants were rated best by inspectors, and which failed the test.

And the reason your turkey burgers might be falling apart on the grill is often associated with their lack of moisture. Fortunately, you can fix this problem using fresh mushrooms. The next time ...

Adding grated courgette produces a lovely juiciness to these turkey burgers, topped with a melting slice of mozzarella and served with a fresh coleslaw. Each serving provides 605 kcal, 70g protein ...

Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

Duck necks as pink as a set of gums. Rabbit hearts. Beef bone. Turkey liver. The spread of raw meat and poultry isn't a witch’s brew but dinner for the rich and powerful … dog or cat.

The move also prompted the federal Animal and Plant Health Inspection Service to step up oversight of turkey slaughter, after a bird flu strain detected in raw pet food and an infected cat was ...

Slices of raw onion, lettuce ... The process for making a burger from bison or turkey meat is similar. Burgers are often available, though, with options like a double patty and quarter-pound ...

Northwest Naturals, a pet food company in Portland, Oregon, announced a voluntary recall Tuesday of one batch of its 2-pound Feline Turkey Recipe raw frozen pet food after it tested positive for ...

Students at Rancho High School put their culinary skills to the test, preparing and serving a fresh breakfast for nearly 600 ...

Directions In a large bowl, combine turkey and pepper. Fold in cold butter, making sure it is evenly distributed but not melted. You should see dots of butter in the meat. With lightly oiled hands ...