ST.JOHNS, Mich. (WLNS)—Many of us at one point in our lives have questioned: “How does the milk we drink get to the grocery store?” The entire process is well-organized, safe, and sterile. The first ...

Freshly packaged milk travels down the line at Big Island Dairy’s new $10 million processing plant in Ookala. Plant manager Nick Spells inspects one of the milk silos where fresh raw milk is stored.

Cheese is a relatively simple food. It’s made with milk, enzymes – these are proteins that can chop up other proteins – bacterial cultures and salt. Lots of complex chemistry goes into the ...

The days of buying a gallon of milk only to have to drink it in 10 days may soon be a thing of the past. An Australian food company says it has patented a process that will keep refrigerated milk ...