Chef Josef Centeno lives and works in Los Angeles, which is perhaps not the most obvious place for a Tex-Mex restaurant. When he opened Bar Amá, cooking his interpretation of the food he grew up ...

In San Antonio, the comforting warmth of home is often ladled out one serving at a time from a pot of long-simmered beef. Carne guisada, whether tucked into a flour tortilla, spooned onto a ...

Muy Bueno! Seasoned perfectly, this Carne guisada is very, very good. The combination of fresh vegetables and cumin is ...

Feeding a crowd? Watch how we make a massive batch—13 quarts!—of rich, flavorful CARNE GUISADA, perfect for sharing with a ...

Christmas may be over, this treat from the kitchen is good all year long. Something comforting, easy to make and not too expensive. Consider some South Texas soul food: carne guisada. It's no more ...

I’ve heard South Texans declare that the presence of tomatoes in carne guisada is an abomination. I’ve heard other South Texans say tomatoes add a necessary sweetness and color to their home region’s ...

Carne guisada can be an everyday treat with an Instant Pot. Instructions: Season the beef cubes with the salt and pepper. Set the Instant Pot on saute mode and add the oil. Working in batches, brown ...

Los Angeles–based chef Josef Centeno has been pumping out some of the country’s most thoughtful Tex-Mex at Bar Amá and Amácita. His restaurant Bar Amá is named after his great-grandmother, whom ...

Texas Monthly recently selected the 50 best tacos found in Texas from local restaurants, and only one Corpus Christi location made the list. Southside Barbacoa in The Market on Everhart was featured ...