Once you've put in all the effort to make your own tamales, you might want to plan a whole meal — perhaps even a dinner party — to showcase them. After selecting a few sides such as refried beans and ...

The winter holidays are more than Santa Claus and presents under the tree: It's a time to gather family and friends around the kitchen table to make tamales. And if you live in Salinas, Leal Bakery ...

Following its 30th anniversary last year, the Indio International Tamale Festival will return to Miles Avenue Park in Indio this weekend with a musical and culinary lineup attracting attendees of ...

Scorpion tamales made with chocolate and pineapple, red worm (chiniquile) tostadas, bone marrow with garlic-roasted grasshoppers (chapulines) and ant larvae (escamole) tacos: How's that for a sampler ...

If you follow the line outside Tamales Liliana's in East Los Angeles, you'll see an assembly line of people preparing orders, and the kitchen where tamales get made. The food is a holiday menu must ...

Corrections & Clarifications: A previous version of this article misidentified Pete Martínez's mother, Adelaide Martínez, and his sister, Virginia Martínez. For some, preparing tamales in December ...

Wrapped in a quality corn tortilla, the birria comes with beef brisket, onions and cilantro, and is spotted with hefty, melted shards of Oaxaca cheese. Chachos Taqueria has a mix of taco options.

December marks the beginning of the holiday season and the debate that dominates dinner tables this time of year: Is it a tamal or a tamale? The debate is whether tamal is correct and the other is a ...

Amy’s Mexican Restaurant in Apple Valley is one of those rare High Desert places that feels like you’re eating at a favorite ...