Puff pastry and a creamy custard come together in this classic tart. One of the many joys of a trip to Portugal is trying a pastel de nata, the famous Portuguese tart made from puff pastry and egg ...

How can we not think of the famous Pasteis de Nata when talking about Portugal? This specialty, both crispy and creamy, will delight your taste buds for a snack or dessert. A traditional recipe tested ...

Heading to Lisbon, Portugal soon? Here's why you need to head directly to Pastéis de Belém for the ultimate pastry experience.

As Lisbon’s tourism booms, the classic pastry symbolizes everything going right and wrong for the overcrowded city ...

An eastward walk of a few minutes from the confines of Newark Penn Station along Ferry Street leads into the neighborhood known as the Ironbound District. The Ironbound is the heart of New Jersey’s ...

FALL RIVER, THE PASTEL DE NATA IS THE QUINTESSENTIAL PORTUGUESE TREAT. IT’S AN OUTSIDE PUFF PASTRY SHELL, SO IT SHOULD BE NICE AND CRISPY WHEN YOU TAKE A BITE INTO IT. AND ON THE INSIDE IT’S A VERY ...

If there are two things I know about myself, it’s that I hate crowds, and I hate hype. And yet, here I am, writing about one of Lisbon’s most-hyped exports: Portuguese egg custard tarts, or pastéis de ...

These little tarts are found in just about every Portuguese bakery, whether here in the U.S. or in Portugal. They are always made from the same few ingredients, but slight tweaks in technique can ...