This is my idea of a perfect cool-weather weeknight meal: hearty, healthy, and comes together in an hour with little clean-up. To go with it, I roasted a pound of Brussels sprouts—trimmed, halved, and ...

Looking for a simple way to make pork chops that taste amazing without a ton of effort? These easy pork chops bring ...

These Apple Stuffed Baked Boneless Pork Chops bring all the cozy fall flavors to your dinner table. Tender, juicy pork meets a sweet apple filling that tastes like autumn in every bite. It’s simple ...

Submitted by Lydia Paglia, Silver Lake 4 lean pork chops, about ½ pounds 1 (11-ounce) can cream of mushroom soup ½ cup sour cream ½ cup water 2 tablespoons parsley, chopped 4 cups potatoes, thinly ...

Fill a pot half way with salted water and bring to a boil. Add the potatoes and cook 10-15 minutes or until they are fork tender. Drain the potatoes. Heat a large skillet over medium-high heat and add ...

Get ready to elevate your dinner table with this classic, comforting meal of pan-fried pork chops paired with sweet apples, creamy mashed potatoes, and crisp green beans. This dish combines savory and ...

Juicy pork chops get a big boost of flavor from fresh rosemary, sweet apples and hearty potatoes in this delicious autumnal dish. Technique tip: Brining seasons your meat from the inside out. It lends ...

If you're craving comfort on a plate but don’t have time to spend all evening in the kitchen, these Creamy Mushroom Pork Chops are just the ticket. Tender, juicy pork chops are pan-seared and ...

Note: Plan ahead, as the lamb chops need to marinate at least two hours. From "The Ultimate One-Pan Oven Cookbook," by Julia Konovalova. In large bowl, combine garlic, chopped leaves of 2 rosemary ...