It’s creamy, dreamy and downright mandatory for dipping chocolate sandwich cookies. It’s a key player in everything from one-pot chicken alfredo to overnight oats. Yep, milk is a cooking and baking ...

What do blondies, fudge, and millionaire's shortbread all have in common? Each of these baked goods are often made with condensed milk, a unique ingredient that lends a toasty, caramel-like flavor to ...

A couple weeks ago, I was craving chocolate cake. The problem? I had no eggs, butter or milk in the house. I hadn’t been shopping in a while—blame the grocery-delaying habits I developed during the ...

Sweetened condensed milk is one of the most versatile ingredients you have stashed away in your pantry. From using it in ...

Making your favorite baked treats healthier doesn’t require throwing out your grandmother’s recipe book or mastering ...

No baking soda? No problem. Here are some helpful swaps and why they work. Before you begin baking you should always check the pantry and read the recipe from start to finish. But on the off chance ...

Cream comes by way of milk. As food science authority Harold McGee explains it, "Cream is a special portion of milk that is greatly enriched with fat." So, if you find yourself with a bucket of ...

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