Add Yahoo as a preferred source to see more of our stories on Google. chili paste in mortar and pestle - Yessi Frenda/Shutterstock Cooking is a passionate and even artistic endeavor for avid home ...

“The Malaysian Kitchen: 150 Recipes for Simple Home Cooking” by Christina Arokiasamy, Houghton Mifflin Harcourt, $35, 340 pages, hardcover Seattle author and cooking instructor Christina Arokiasamy ...

Since moving to London in 2013, Malaysian Ranie Saidi has championed Malay culinary heritage, and just recently published a cookbook called ‘The Malay Cook’. (Ranie Saidi pic) There’s something ...

Tracing the history of rice in the Malay Peninsula and famous Malay rice-based dishes that are integral in Malay food culture ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

At Makan in Columbia Heights, chef/owner James Wozniuk’s contemporary reinterpretation of Malaysian food has won him a perennially packed dining room. Walk into a dinner service and you’ll see a ...

For years, there’s been no dedicated Malaysian restaurant in DC, only hybrid pan-Asian spots where you can seek out mee goreng and nasi lemak. That’s all about the change with the opening of Makan on ...