Chef Sanjeev Kapoor shared 'delicious Jain recipes you won't believe are onion-and-garlic-free' in the November 27, 2024 blog on his website. He wrote, “Say goodbye to boring food and get ready to be ...
Apart from fasting and introspection, Paryushan is a time for culinary customs that are consistent with Jain principles. This holy celebration, which will take place in 2025 from August 21 to August ...
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