Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

Is Irish butter actually better—or just better marketed? Its deep yellow color, ultra-creamy texture, and rich flavor come ...

Traditional Irish cuisine is rooted in simplicity, local ingredients, and centuries of agricultural life.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's an old Irish proverb: “A cabin with plenty of food is better than a hungry castle.” It speaks to ...

As Irish-American Heritage Month coincides with St Patrick’s Day, classic dishes are seeing renewed interest, with Irish stew taking center stage in kitchens across the U.S.

Melt the butter in a medium saucepan over low heat, then add the leeks and cook, stirring occasionally for 12 to 15 minutes, or until the leeks are very soft. Add the stock and milk. Raise the heat to ...

With St. Patrick’s Day just around the bend, our thoughts turn to all things Irish. A listener told me about this great cooking school in Ireland called Ballymaloe Cookery School. She took a 3 month ...

It’s the first St. Patrick’s Day since one of the Triad’s most popular Irish restaurants shut its doors, but there are still ...

The crew at Brannigan’s Fish & Chips, the only London-area food truck that specializes in homestyle Irish cuisine, is gearing up for a busy St. Patrick's Day. Owner Liam Brannigan says the day is ...