Learn how to use every inch of this versatile vegetable. Makenna Held, the author of Mostly French and a cooking teacher based in France, didn’t always like fennel. She found it overpowering and ...

A refreshing fennel and citrus salad makes for an ideal starter or side dish. Thinly slice the fennel bulb and mix it with ...

Fennel often belonging to the "grossly underutilized vegetables" tab, and it deserves much more praise and attention than it gets. It's one of those plants that can be eaten almost entirely, as the ...

Fennel Cooking Studio chef and founder Jackie Price can’t help but chuckle when she talks about how she took it upon herself to handle her family’s meal planning when she was just a teenager. “At ...