This Fizzy Mexican "Soda" Is Bizarrely Easy (And Cheap) To Make At Home — Here's How

Rule of thumb: 6 liters of drinking water per one pineapple’s worth of rinds. Use any container that can handle it, but glass ...

This Fizzy Mexican "Soda" Is Bizarrely Easy To Make At Home — Here's How

PRO-TIP: Stir once a day to keep mold away. When it’s bubbling vigorously, it’s ready. Strain it, chill it, and sip it. In ...