Make it even lighter. Fold the curd into beaten cream cheese, whipped cream, or a combination of the two to yield a bright ...

No flavor screams summer quite like lemon. And if you know how to make a stellar lemon dessert, you’re set for every dinner party, BBQ, and cocktail hour for the entire summer season. Martha Stewart‘s ...

Although I love just about any kind of pie, lemon meringue will always be my favorite because that’s the one my mother made. Her pie was a special treat for my brother and me on report card days. No ...

Make batter. Meanwhile, whisk all-purpose flour, granulated sugar, lemon zest, and baking powder together in a large bowl.

The perfect summer dessert, this Strawberry Cheesecake Lemon Curd Parfait is light, refreshing and absolutely delicious!

Melt butter. Heat the oven to 350°F. Place unsalted butter in a baking dish and put it in the oven while heating until the ...

Coinneach MacLeod became a food celebrity as The Hebridean Baker, mixing Scottish recipes, music, kilts and folklore from the Outer Hebrides on social media. He is author of "The Hebridean Baker: ...

Years ago when I was an intern at Martha Stewart, I was tasked with baking an Atlantic beach tart. In preparing the recipe — which is similar to Bill Smith’s well-loved Atlantic beach pie with a ...