Jelly doughnuts, also known as sufganiyot, have become a classic Hanukkah treat, one of a number of foods fried in oil that are popular on the holiday (latkes, or potato pancakes, are another).

Drummond wrote about her glazed doughnuts recipe in a 2010 recipe post on The Pioneer Woman website. “Let me begin this post by saying how excited I am to share this doughnut recipe with you. What can ...

The plush, tender chew and satiny glaze of freshly fried doughnuts is irresistible. Dan shows you how to make homemade doughnuts that beat Krispy Kreme and Dunkin', and gives you tips to fry ...

Learn the secrets to making unbelievably soft and fluffy sugar-glazed donuts at home. This step-by-step recipe will show you ...

Craving the perfect fall treat? Cider mills and pumpkin patches are all well and good, but what about something to satisfy your sweet tooth? Well, look no further; these pillowy, homemade, maple ...

Considering that elsewhere the "donut" is commonly spelled "doughnut," it should be obvious that this pastry is nothing without its signature dough. Many mix the dough by hand, but if you're looking ...

Doughnuts are delicious. An outing to any doughnut shop and inhaling the sweet aroma of baked goods will make many mouths water. The delicious dough comes in different flavors and can be adorned with ...

Halloween is creeping up on us sooner than you’d think. Pretty soon, you’ll be tasked with picking out a costume and making Oct. 31 plans with your best ghoulfriends. Speaking of your boos, you may ...

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