Technically yes, you can, although you might not need to according to Jamie Simpson, the executive chef liaison at The Culinary Vegetable Institute. "Since a head of fresh cabbage can last for four ...

If you’ve ever made a big batch of cabbage stew, sautéed cabbage, or stuffed cabbage rolls, you’ve probably asked yourself this question: Can I freeze this? Good news—you absolutely can, and I’ve done ...

Carleigh said you should freeze your head of cabbage if you're using it to make rolls and wraps. Instead of wrestling with a head of cabbage in a pot of boiling water, freezing naturally loosens the ...