The #1 restaurant trick is to lightly dress lettuce and greens before making sandwiches. The dressing will moisten the greens and help season the other ingredients. Prevent soggy work or school ...

We may receive a commission on purchases made from links. It's hard to imagine a world without sandwiches. These easy, portable, and cost-effective meals are among the most popular menu items globally ...

When you're making a sandwich, using quality ingredients is crucial. Beyond the fillings, the bread is important too. Here's how to select the right kind.

The Cooking event in Grow a Garden adds hungry chef Chris P. Bacon to the game, who gets a craving for a specific food every hour. If you can make and deliver his dish of choice, he'll reward you, so ...

We've all been there at some point or another. You grab a delicious, loaded sandwich from your favorite deli or restaurant down the street, absolutely devour the thing with your eyes, but only end up ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...