Chick-fil-A uses a specific type of oil to fry chicken that might surprise some fans. But some of the oil's most unexpected ...

One of the more commonly used ingredients in cooking also can be counted among those scant on flavor – boneless, skinless chicken breast. Bones and fat in the skin give chicken more flavor. The skin ...

1. Spray electric multi-cooker pot with cooking spray. Select sauté function and add 1 tablespoon of butter and onions to the pot. Sauté 3 minutes, until tender, stirring occasionally. Place chicken ...