All images courtesy of Two Kids and a Coupon Shrimp is a delicious and versatile seafood that can be cooked in many different ...

Garten demonstrated how to make her shrimp salad recipe on an episode of Barefoot Contessa. She placed two pounds of shrimp, still in the shell, in a pot of boiling water with lemon and salt to flavor ...

I did a Reddit AMA on Friday, inviting people to ask me anything about the Weeknight 100 and New York Times Cooking, and ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. If you’re buying bagged frozen shrimp from ...

Drummond wrote about her shrimp scampi recipe in a 2011 blog post on The Pioneer Woman website. “My favorite circa 1981 pasta dish! (Or was it 1982?),” she wrote. “Either way, with butter, garlic, ...

You’re 20 minutes and a few simple steps from a fresh spring stir-fry built from a freezer staple. By Genevieve Ko My cousins and I used to dare one another to touch the shrimp, their 10 legs dancing, ...

Steamed, fried, sautéed, baked—there are just so many ways to enjoy shrimp, and they're an easy way to add a little seafood luxury to meals. That's why it's so frustrating when you reheat any ...

I love the ease and simplicity of making ceviche, which is essentially raw seafood or fish that gets "cooked" in an acidic marinade such as lime juice, lemon juice, or vinegar. It's something you can ...

Frozen shrimp's super power is that you can defrost them lightning-fast. Because shrimp are relatively small and frozen individually, they don't need more than 15 to 20 minutes from freezer to frying ...