There are many good options for cooking salmon, find out which is best for you. Julia Gartland Maybe you already know how to cook salmon? It's the most popular fish and for very good reasons. Salmon’s ...

Got a sketchy, gray skin layer keeping you from the ideal salmon? Here's when to leave the skin on your salmon, and make it ...

Salmon always hits the spot when you're craving a healthy yet delicious dinner. Whether you've flaked it into a creamy pasta sauce or served it with potatoes and veg on the side, it's always tasty, ...

Salmon is a versatile and tasty fish that can be used in a variety of dishes, but cooking it perfectly can be a challenge.

Salmon is a versatile and delicious fish that is packed with nutrients and vitamins. However, cooking it correctly can be a ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. There’s a lot ...

Salmon is a popular fish known for being rich in omega-3 fatty acids, protein and essential vitamins such as vitamin D. It's often incorporated into pasta dishes, salads, or as the star of the show in ...

Salmon is fairly straightforward to cook, but if you want to make yours taste restaurant-quality, several top chefs have shared their best advice.