Welcome to the first installment of “I Made it So You Don’t Have To” where, every week, I will make a new recipe and let you know exactly what to do and what to avoid. TikTok is the new cookbook of ...

This chicken and mushroom risotto is a creamy, restaurant-quality dish made with arborio rice, crispy seared chicken thighs, ...

If you’ve avoided making risotto in the past because you fear it’s a laborious task, I've got good news for you. It’s true that for the best outcome, risotto should be stirred regularly, but not ...

To celebrate Valentine’s Day, chef Eric Ripert stops by the TODAY kitchen to share his recipe for a creamy — and romantic — wild mushroom risotto. Get the recipe!Feb. 14, 2025 ...

Coat a large sauté pan generously with olive oil and add a tablespoon of butter and the assorted fresh mushrooms to the pan and season with salt. Sauté the mushrooms until they are soft and pliable.

The Refreshing Grape Smoothie is one of the most simple recipes in the game. I made it in real life, and while it takes a few ...

The barest hint of white truffle oil adds a wonderful earthy fragrance and richness that enhance the mushroomy flavors of this dish. For complete decadence, replace the truffle oil with a shaving of ...

What happened when Julia Child visited Lidia’s first restaurant and ordered the risotto? To accompany her latest special, Lidia also hosts a series of short cooking videos. Each reflects her beloved ...