a bone in ham surrounded by vegetables - 500/Getty Images There are few things worse than preparing to cook a ham only to realize you either forgot to thaw it or it hasn't thawed out enough.

Good canned hams are also just as delicious as their counterparts that don't come out of a tin. We tasted the common brands to see which ones are the best.

Whip up a gorgeous holiday centerpiece with this easy glazed ham recipe. Our Test Kitchen experts share their best tips and ...

Whether you’re planning a big Sunday dinner, an Easter feast or Christmas dinner, few main courses make an occasion feel as ...

Those little scraps of meat are your ticket to big pork flavor. Aaron Bickham, director of culinary and executive chef of The Bartolotta Restaurants in Milwaukee, loves using ham bones to make rich, ...