Cast iron enthusiasts are no stranger to wanting to take care of their newest skillet or finding a well-loved pan at a thrift store that's in need of some TLC. But, when it comes to seasoning a cast ...

Versatile, durable and easy to use, cast iron skillets are a kitchen workhorse, but some cooks often find themselves intimidated by the process of seasoning cast iron — an important way of preparing ...

Follow these cast-iron commandments.

Because anything cooked in a skillet is superior.

Whether you’re after the perfect golden sear on your steak, an oven-proof pan for deep-dish pizza, or the perfect surface for fluffy Saturday morning pancakes, cast iron is often your best option.

Cast-iron skillets, griddles, and Dutch ovens are versatile and durable. But over time, they can become sticky and hard to cook in as a layer of carbon and hardened food residue builds up, sometimes ...

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The best cast iron skillets can sear steaks, bake pizzas, and crisp chicken skin to perfection. But it’s not the only type of ...

Cast iron is cult-favorite cookware, but it's also the heaviest -- and those darn handles get scorching hot. We tested lighter cast-iron skillets to see how they compare. David lives in Brooklyn where ...

Each year, more than 100,000 people stop by the egg-yolk yellow Lodge Cast Iron Factory Store at the company's South Pittsburg, Tennessee, headquarters. Lodge Cast Iron hopes to double that number of ...