Cooking over fire is one of the best ways to not only make a delicious meal, but to also spend time outside—whether alone or with family or roommates. Rather than simply slapping a few burgers or hot ...

Soak 10 wooden skewers in water for 30 minutes to 1 hour. Remove from water when you are ready to begin. Lightly oil the grates of a gas grill (we used an indoor George Foreman grill) and preheat it ...

Your microwave is the secret behind the grilled baby potatoes in these lamb kebabs—they’re par-cooked to shave down grill-time and insure that the meat is perfectly cooked at the same time. For 20 ...

Grilling food on sticks is one of the most primal and satisfying ways to cook dinner in the summer — frankly, any time you are willing to cook outside – and is a particular Fourth of July favorite. We ...

FARGO — Labor Day weekend is upon us, and although I'm painfully aware that this holiday also ushers in the end of summer, that's no reason to eschew an end of summer celebration. So, fire up that ...

One of the great things about kebabs is that you can cook them on your grill in the summer or make them indoors in a grill pan in the winter. In other words, they are a year-round dinner winner. And ...

Tuscany Grill, opened in late June, is launching owner Juan Morelo's first venture into the Corridor dining scene.

The chicken kebab plate at Dinar Restaurant in Ballwin. Restaurant critic {{description}} Email notifications are only sent once a day, and only if there are new matching items. Is it too late for a ...