Before Greek yogurt hit U.S. dairy shelves, this thick, creamy yogurt had been a staple in Greece for several centuries, where it’s known simply as straggisto (which makes sense — French fries are ...

2. In a medium bowl, whisk the sour cream with the yogurt, lime juice and vanilla. Whisk in the milk and pour the panna cotta into 6 glasses. Refrigerate until set, 3 hours. 3. Meanwhile ...

Greek yogurt panna cotta is a fun and healthy twist on the traditional Italian dessert. Plus, it pairs well with nearly any fruit. Choose a high-quality dark chocolate and melt it onto a lined ...