On the fringes of Lisbon, in the picturesque section of Belem, are two shrines that every year draw hundreds of thousands of pilgrims. The more imposing is the Mosteiro dos Jeronimos, the ...

1 cup milk 3 tablespoons cornstarch 3/4 cup superfine sugar 1/2 vanilla bean, split 6 eggs yolks Preheat oven to 375 degrees. Lightly grease a 12-cup muffin tine and line bottom and sides of cups with ...

Creamy on the inside and flaky on the outside with just a hint of char, Portuguese custard tarts are an absolute delicacy and a textural delight with every bite. Also known as pastéis de nata, these ...

If you’ve been to Portugal—or been on Instagram—chances are you’ve seen the flaky, golden pastries called a pastel de nata (with pastéis being the plural form). These adorable little custard tarts are ...

Dessert: Fancy a quick and easy homemade sweet treat? Today we show you how to prepare delicious pasteis de nata in your air fryer. Imagine being able to enjoy these famous Portuguese sweets in just a ...

I get all kinds of responses when I tell people where I’m from. My favorite was uttered at a party by a young woman swathed in a gauzy, tie-dyed dress who was eating an alarming amount of hummus: “Oh, ...

If someone asks you if you’d like a croissant or a macaron, you’re going to know what they’re talking about. At which point you’re then going to want to eat one, obviously. But lately, you’ve probably ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Pastéis De Nata, Wednesday, Feb. 20, 2019. Photo by Colter Peterson, [email protected] Yield: 12 servings For the rough ...

The 200-Year-Old Portuguese Pastry People Can't Get Enough Of originally appeared on Parade. If you’ve been to Portugal—or been on Instagram—chances are you’ve seen the flaky, golden pastries called a ...

Pastéis De Nata, Wednesday, Feb. 20, 2019. Photo by Colter Peterson, [email protected] Yield: 12 servings For the rough puff pastry: 11/3 cups (150g) all-purpose flour, see note Pinch of ...