For weight loss, weight management, and overall wellness, focus on eating healthy foods, like high-protein meals, legumes, ...

Biscuit is a bit of a misnomer here, given it refers to two completely different kinds of food on different sides of the ...

GLUTEN FREE BREAD Luckily, it is possible to make different versions of foods. So I am Bread but without the gluten! GLUTEN FREE BREAD That's better. DAIRY MILK I never knew people had to eat ...

Dr. Nate Wood, a physician and director of culinary medicine at Yale School of Medicine, said that beans, lentils, edamame, ...

Replacing 10 percent of ultra-processed foods with healthier alternatives lowered diabetes risk by up to 18 percent, a new study says.

Berries were among the foods and beverages found to be associated with a 28 percent lower risk of dementia in a large study by Queen's University Belfast.

Astronauts' meals often seem bland while in orbit, which impacts their appetite and nutritional intake. A recent study led by ...

There are five types of resistant starch, each found in different foods—and each with different health benefits. “Not all resistant starches are created equal,” Patterson says. Type 1 ...

One such food is manufactured by Forna Health Foods in Uganda. Forna makes composite flour, which consists of mixing 12 different flours to produce porridge for children and older people.

A longtime staple of Corpus Christi’s downtown could take on a significantly new look within the next year, if all goes as proposed. Here's how.