Discover this healthy purple potatoes recipe with creamy tahini sauce that comes together in mere minutes with just a few pantry staples. While picking a preferred spud may feel like choosing a ...

Add Yahoo as a preferred source to see more of our stories on Google. We can all agree that potatoes are a pantry staple. Like other produce, they come in all different shapes, flavors and colors. But ...

Rich in fiber and low on the glycemic index, Japanese purple sweet potatoes are having a moment. The beautiful potatoes, whose color remains bright even through a long cooking process, also pack an ...

If you want to get technical, there are three general categories of potatoes: starchy/floury, all-purpose, and waxy. Every type of potato, whether it’s a tiny baby creamer or a big thick-skinned ...

Given that potatoes originated in Peru, it is no surprise that the story of mashed potatoes can be traced back to the early days of the Inca civilization. However, the silky, fluffy and creamy version ...

Preheat oven to 400 F. Rub off excess papery skin from garlic head without separating the cloves. Slice the tip off the head, exposing the cloves. Place the garlic in a small baking dish, such as a ...

This is a total game-changer.

A quick, healthy after school snack that my kids (or I) will actually eat is worth its weight in Pop-Tarts. But to compete with highly processed, heavily packaged convenience foods like Gogurt, fruit ...