If you’re in a certain Mediterranean mood, there’s nothing more marvelous than a great moussaka. With its layers of potato, eggplant, tomatoey lamb sauce, and silky béchamel, Greece’s most famous dish ...

Ground beef is a versatile ingredient that can be the star of many easy and filling meals. From classic burgers to hearty ...

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If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. If you’re used to cooking for a crowd, like to have leftovers, ...

Spoon one-third of the meat sauce into a shallow ovenproof dish large enough to hold 2.5 litres. Cover loosely with a third of the potatoes and then a third of the aubergines - you don't need complete ...

Fall is when we typically trade the lighter, produce-heavy dishes of summer for heartier comfort foods. Related Articles 3 quick, easy pasta recipes you should memorize Quick Fix: Moroccan Chicken ...

One of Greece’s most popular and traditional dishes, moussaka is typically something of a project meal made in the fashion of lasagna. Until now.