I’m not alone when I say I could eat tacos every day and never get bored. Add Mexican chorizo to the equation, and make that ...

Roasted carrots on their own are, you know, pretty good. But if you roast the carrots with chorizo, things just get a lot ...

At its heart, this dish is essentially papas con chorizo, a dish in Mexican cuisine that combines potatoes and chorizo. Here, the spiced sausage and beef are cooked to a stew-like consistency with ...

Food doesn’t always have to be fancy or fussed over to be great. Sometimes it just needs to be the right dish at the right time. In cold and blustery weather, when stumbling into a cafe steamy with ...

This recipe explains the steps to make Mexican chili that’s rich in flavor and texture, using a combination of smoked chorizo ...

Jalapeño poppers can easily be customized to your taste. If you want to kick it up a notch, you can add this meaty and spicy ingredient to the filling.

Chorizo is more than just a taco filling. Yeah, the dark red, finely chopped pork adds a nice, flavorful spice to a breakfast burrito, but it's more than that. Here in Tucson, chorizo represents ...

The Mexican-American brunch at Sincero (404 N. 2nd St.) includes a rotating selection of interesting dishes — think chicken tinga enchiladas topped with cabbage slaw or chilaquiles with guajillo salsa ...