COLORADO SPRINGS — Chile peppers could cost you more this season. Mauro Farm in Pueblo is charging $5 more per bushel than last year. Chile pepper plants didn't produce as many this season because of ...

Nothing announces the arrival of autumn in Colorado quite like the aroma of fire-roasted green chiles. After the crop ripens at farms across the Southwest, street-side stands spin cages full of ...

The farm stands sitting just east of Pueblo offer a rich history of family and tradition, and a perfect fall destination for families looking for pumpkins. Roasted chiles and impressively sized ...

For the 10th anniversary of their family’s chile company, Reyna Lara wanted to do something special to honor their roots. She found her answer in the family, more specifically in her father, whose ...

Kutztown’s Homesweet Homegrown, known for growing and providing the rarest organically-grown peppers in the world, unveiled a limited-edition Bear Creek Mountain Resort hot sauce — Oso Caliente, ...

Farmers across southeastern Colorado don’t know in April what their Mirasol peppers — more commonly known around here as Pueblo chiles — will taste like when it’s time to harvest them in late summer.

PUEBLO — The Pueblo Chile & Frijoles Festival is back in for its 29th year. Festivities start on Friday at 3 p.m. and go through Sunday. 150,000 people are expected to visit the Pueblo Chile And ...

CANDLER, North Carolina (WLOS) — Late September is harvest time for the hottest member of Asheville’s “Foodtopia” scene: the chili pepper. Joel Mowrey of Smoking J’s Fiery Foods said the location of ...