Bring your hungriest mood and a little extra patience, these plates hit hard, and the gravy does not come to play.

Ever wondered what Ree Drummond cooks when the cowboys on her Oklahoma ranch need a serious morale boost? The answer is easy: crispy, golden, gravy-smothered chicken-fried steak. In fact, her tutorial ...

Fork-tender comfort classics, generous gravy, and relaxed Colorado spots where lingering feels right and every bite slows the ...

From diner-style classics to scratch kitchens, these chain restaurants serve legit country fried steak with gravy and sides.

There’s nothing quite as comforting as a plate of classic chicken fried steak with creamy country gravy. This Southern favorite is the perfect combination of crispy, golden-brown steak and rich, ...

We’re simple people. We hear about a good chicken-fried steak, and we eat said chicken-fried steak. Simple. After receiving a tip from one of our readers about a can’t-miss chicken-fried steak in The ...

Do you remember the first time you heard the words “chicken fried steak” or saw them together on a menu? It’s a bit befuddling if you think about it. Is it poultry or beef? And did a chicken fry this ...

From Cracker Barrel to Black Bear Diner, chefs say these restaurants serve some of the best country-fried steak plates.