This is a great casual dish for a party, attractive, tasty and low-maintenance for host and guests alike. The recipe was inspired by Thai summer rolls, which use large lettuce leaves as edible ...

Made with blended peanuts and tomatoes, this sumptuous mole gets its pleasant heat from mild ancho chiles and chipotles in adobo sauce. Zarela Martinez is a Mexican chef, author, restaurateur, food ...

Peanuts are the most popular nut in the U.S. Nutrition research shows the health benefits of eating nuts. Peanuts contain heart-healthy monounsaturated and polyunsaturated fats. Nutrition research on ...

In this version of the Indonesian classic, a gingery, lemongrass-scented paste is the base for both the marinade and the dipping sauce. Grace Parisi a former senior test kitchen editor for Food & Wine ...