From flourless cakes to silky mousses and salty-sweet bars, these sweet treats are rich, chocolaty, and downright delicious.

Baking homemade cookies is one of the most rewarding experiences in the kitchen. The whole house starts to fill up with that sweet and welcoming scent, and the excitement of biting into a warm, gooey ...

Chef Pauletta Malone stopped by the WCTV kitchen Monday to show us how to make her vegan maple almond cookies!

1. Preheat oven to 325°F. Line 2 large baking sheets with parchment paper and set aside. 2. Melt the butter and set aside for cooling. 3. In a medium mixing bowl, whisk together the flour, baking ...

It's no secret that Santa Claus loves cookies almost as much as he loves delivering presents to children on Christmas. Jason Smith, the celebrity chef who won the Food Network's "Holiday Baking ...