Chef Brad Leone catches and cooks fresh tuna and snapper from the sea.
In this episode, I set out hoping to catch tuna for a fresh catch and cook adventure, but sometimes fishing has other plans.
ASTORIA, Ore. — One of Oregon’s most valuable seafoods is more popular than ever, but its nickname may fool you: chicken of the aea. It’s albacore tuna, and it is a fish that is grounded in Oregon ...