If you're already sick of baked beans and minestrone, we get you! But don't throw away those cans just yet—we've got you covered with all different kind of white bean dishes in this delish roundup.

I love cannellini beans (sometimes called white kidney beans). Whenever a recipe calls for white beans, cannellini is my go-to due to its firmness, whereas navy beans and great northern beans seem too ...

Basil-Sherry Vinaigrette adds elegance to a hearty dish of beans and chicken; served warm, this salad is a meal on its own. Simply add French bread. 2 teaspoons olive oil 12 ounces boneless, skinless ...

This recipe is also from "Zov: Recipes and Memories From the Heart." This salad goes well with practically any seafood dish, from grilled shrimp to sautéed tuna to poached salmon. 2 cups canned ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Now that things are opening up and we can gather with family and friends, I wanted to impress everyone with something different. I wanted a recipe that could be multi-purpose. I didn’t want all my ...

These bright and colorful salads are perfect for winter—with a delicious mix of vegetables, fruits, nuts and more that are ready in 20 minutes or less.

Even without fancy dressing, this showy Mediterranean-style salad makes a spectacle of itself. Chef Timothy Keating of the Omni Houston Hotel’s La Rèserve restaurant (4 Riverway), created the “intense ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 6 servings. 4 tablespoons fruity olive oil, divided 18 large shrimp, peeled and deveined (about 1 pound) 2 tablespoons ...

FARGO — The beginning of a new year is always a great time to pause and reflect on our hopes and goals for the future, and many of us include eating a healthy diet among our resolutions. Good health ...

The dense bean salad has become one of 2024's hottest FoodTok trends — clearly, for good reason. This make-ahead, ...